Breakfast And Brunch - Pumpkin Flax Quickbread

This vegan recipe for a moist, dense quick bread is made with whole wheat pastry flour, pumpkin, and applesauce.

Primitives By Kathy Sign Imperfection

Primitives By Kathy Box Sign, Imperfection

Breakfast And Brunch - Pumpkin Pie Bread

This very moist pumpkin bread, simply seasoned with pumpkin pie spice, really needs no other adornment.

Primitives By Kathy Sign Older

Primitives By Kathy Box Sign, The Older I Get

Herbs And Spices - Michaels Foccacia Bread

This version of the classic is easy to make while remaining authentic and true to the original. This may be the fastest yeast bread you make; it takes only one hour from conception to completion.

Appetizers And Snacks - Mock Chopped Liver

Mock chopped liver in this recipe is made out of lentils. This dish tastes just like the real thing without the cholesterol of real liver! Serve mounded on a platter with crackers.

Pasta - Greek Pasta With Tomatoes And White Beans

Italian-style tomatoes go for a brief simmer with tender white cannellini beans and garden-fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful.